Sourdough Discard Focaccia
Use your sourdough discard to create a light, airy, and rustic focaccia. This simple recipe features a chewy crumb, a crisp, olive oil-rich crust, and a fragrant rosemary-salt topping.
Vegetarian
Sourdough Discard English Muffins
Use your sourdough discard to create soft, chewy English muffins with classic nooks and crannies. This simple recipe guides you through griddling for a perfect homemade breakfast.
Sourdough Discard Brownies
Turn your sourdough discard into rich, fudgy brownies with a subtle tang. This easy recipe uses simple ingredients and comes together in just 40 minutes for a perfectly moist, decadent…
Sourdough Discard Tortillas
Use your sourdough discard to make soft, tangy, and wonderfully pliable homemade tortillas. This simple, eco-friendly recipe is ready in under 30 minutes and perfect for tacos, wraps, or dips.
Sourdough Discard Pizza Dough
Turn sourdough discard into a delicious, chewy pizza crust with this simple recipe. Ready in about 35 minutes, it's a perfect way to reduce waste and enjoy homemade pizza.
One-Pot Tuscan White Beans
A hearty and wholesome one-pot meal featuring creamy white beans, spinach, and sun-dried tomatoes in a savory garlic-herb broth. Ready in 40 minutes.
Thick Soft Chocolate Chip Cookies
A classic recipe for thick, soft, and chewy chocolate chip cookies. This easy-to-follow guide delivers reliable, bakery-quality results every time.
Fudgy Chocolate Brownies
Rich, fudgy, and intensely chocolatey. This easy brownie recipe uses simple ingredients and delivers a perfectly dense, moist texture with a classic crackly top.
Authentic Italian Spaghetti Sauce with Fresh Tomatoes
A classic, vibrant spaghetti sauce made from scratch with ripe, fresh tomatoes, garlic, and basil. This recipe walks you through blanching tomatoes and simmering the sauce to perfection for an…